Au Gratin Potatoes Recipe
These Au Gratin Potatoes are made with thinly sliced potatoes layered with a rich, creamy sauce and plenty of melted cheese. As they bake, the potatoes become tender while the top turns golden and beautifully bubbly. They’re a comforting side dish that works just as well for a holiday table as it does for a cozy family dinner. Serve them alongside roasted chicken, steak, or your favorite vegetables for a hearty and satisfying meal. What Makes This Recipe Special? Nutrition Facts (Approximate per serving, 4 servings) Nutrition Value Calories 430kcal Carbohydrates 49g Fibre 4g Fat 25g Protein 20g Cholesterol 77g … Read more
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delicious side dishes / French recipes / potato recipes / recipe index / Side Dish Recipes









