Start your day with the perfect balance of rich and creamy flavors in this Chocolate Peanut Butter Smoothie. Blending silky peanut butter and velvety chocolate, this smoothie is like a comforting hug with a bit of adventure, reminiscent of classic American desserts with a playful twist.
This smoothie pairs wonderfully with unexpected dishes like Grilled Cabbage Steaks and Sausage Mcgriddle. The sweetness of the smoothie complements the savory, smoky notes from the cabbage and sausage, making it a versatile treat for any time of day.
Whether you’re in need of a quick breakfast or a decadent snack, this recipe offers a travel-inspired flavor journey that’s as comforting as it is sophisticated. Don’t be afraid to experiment, and you’ll soon discover how easy it is to make this smoothie your own.
Why You’ll Be Hooked!

- This smoothie is perfect when you need something indulgent yet energizing in the morning.
- I’ve modified the recipe with plant-based milk for an even lighter version.
- It’s my go-to snack after a workout – the protein and healthy fats keep me full.
- It’s my secret weapon for a quick, satisfying treat that never feels heavy.

Chocolate Peanut Butter Smoothie Recipe
Equipment
- High-speed blender
- Measuring cups
- Measuring spoons
- Cutting board
- Knife
- Spatula
- Glasses
- Straw
Ingredients
- 2 tbsp peanut butter
- 1 cup milk
- 2 tbsp cocoa powder
- 1 large banana
Instructions
- Pour the milk into a high-speed blender, followed by the banana, peanut butter, and cocoa powder.
- Blend everything until smooth.
- If you prefer a thicker consistency, add ice and blend again.
- Once well combined, divide the smoothie between two glasses.
- Serve immediately and enjoy.
Notes
- Use frozen banana for a naturally thicker and colder smoothie.
- Add a scoop of protein powder for an extra nutritional boost.
Nutrition | Value |
Calories | 175kcal |
Carbohydrates | 22g |
Fibre | 5g |
Fat | 10g |
Protein | 6g |