Cherry Gin Sour: A Botanical Symphony with a Vintage Twist

As the cherry blossoms fade and summer whispers its arrival, I find myself craving a drink that captures the fleeting beauty of cherry season. This Cherry Gin Sour isn’t just a cocktail; it’s a botanical dance, where tart cherries collide with floral gin aromas and a whisper of citrus. I’ve always loved how the smell of fresh cherries can transport me straight to childhood daydreams in summer orchards.

What makes this cocktail truly special is its connection to savoring moments in bloom. The crisp tang of cherry juice mingling with the herbal complexity of gin, all tinged with a hint of lemon, creates a symphony of smells and textures. It’s like holding a glass of sunshine—bright, fleeting, and totally irresistible.

Cherry Gin Sour

The Cherry Gin Sour is a vibrant cocktail that combines tart cherry juice, herbal gin, and fresh citrus for a bright, refreshing drink. The preparation involves shaking and straining to achieve a smooth, well-balanced beverage with a slightly frothy top appearance. Its final texture is crisp and juicy, with a visually appealing pink hue.

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Main Course

Cuisine Modern

Servings 1

Calories 180 kcal

Equipment

• Cocktail shaker
• Strainer
• Measuring jigger
• Cocktail glass

Ingredients

  

• 1 oz botanical gin preferably floral or herbal gin
• 0.75 oz fresh lemon juice preferably freshly squeezed
• 0.75 oz cherry syrup can be homemade or store-bought
• 0.25 oz simple syrup optional, for added sweetness
• 0.5 oz fresh cherry juice for color and tartness
• Ice cubes Ice for shaking

Instructions

 

• Begin by measuring out the gin, lemon juice, cherry syrup, and cherry juice, then pour them into a cocktail shaker.
  
• Add a handful of ice cubes into the shaker, enough to chill the mixture thoroughly.
  
• Seal the shaker tightly and shake vigorously for about 15 seconds until the mixture is well chilled and slightly frothy on top.
  
• Remove the shaker lid and place a strainer over the opening, then pour the cocktail into a chilled glass, catching any ice or pulp.
  
• Garnish the drink with a fresh cherry or a lemon twist if desired, adding a touch of visual contrast.
  
• Serve immediately to enjoy the bright aroma and refreshing flavors of the Cherry Gin Sour.
  

Notes

For an extra floral touch, muddle a few fresh herbs like thyme or basil before shaking.

This cocktail isn’t just about the drink—it’s about pausing. Taking a moment to appreciate the changing seasons through a glass of vibrant cherry color and fresh herbal scent. It’s a reminder that sometimes, simplicity and nature’s best ingredients create the most memorable moments.

As the days grow warmer and the cherry season peaks, this drink feels like a nod to what’s fleeting and beautiful. A little burst of joy in a glass, perfect for sharing as the world starts to blossom again and life moves at a quicker, brighter pace.