Caprese Salad Skewers With Pesto and Bacon Recipe For A Bite-Sized Delight!

Posted on

This image shows a serving of Caprese salad skewers arranged on a white round plate, featuring cherry tomatoes, mozzarella balls, basil leaves, and crispy bacon, drizzled with fresh pesto for a mouthwatering presentation.

Side Dishes

There’s something magical about turning a classic dish into a portable, party-ready snack. These Caprese Salad Skewers with Pesto and Bacon are the perfect blend of simplicity and sophistication, combining the timeless flavors of a Caprese salad with a crispy, savory twist.

The creamy mozzarella, juicy cherry tomatoes, and fresh basil are already a match made in culinary heaven, but the addition of smoky, crisp bacon and vibrant pesto takes these skewers to a whole new level.

I first whipped these up for a last-minute backyard gathering, and they vanished faster than I could assemble them. The smoky aroma of freshly cooked bacon mingling with the herbaceous notes of basil pesto made them irresistible even before the first bite.

Perfect for summer entertaining, holiday potlucks, or even a light dinner when paired with a bowl of Vegan Broccoli Cheese Soup or Vegan Corn Chowder, these skewers are as versatile as they are flavorful.

They’re also a surprisingly guilt-free indulgence. With fresh, wholesome ingredients and a balanced mix of protein and healthy fats, they’re satisfying without being heavy—a win for anyone aiming to eat well without compromising on taste.

Make these once, and they’ll become your go-to for effortless entertaining.

What Makes This Recipe Special?

  • A surprising upgrade on tradition: Adding bacon and pesto transforms a simple salad into a dynamic appetizer.
  • Visually stunning: The skewers are colorful and elegant—guaranteed to be the star of any table.
  • Perfectly portable: No plates are required, making them ideal for parties, picnics, or casual snacking.
  • Endlessly adaptable: Swap bacon for prosciutto, or try a vegan version with tempeh and dairy-free pesto.
  • Packed with fresh flavor: Every bite bursts with creamy, smoky, and tangy goodness.
This image shows a serving of Caprese salad skewers arranged on a white round plate, featuring cherry tomatoes, mozzarella balls, basil leaves, and crispy bacon, drizzled with fresh pesto for a mouthwatering presentation.

Caprese Salad Skewers with Pesto and Bacon Recipe

Caprese Salad Skewers with Pesto and Bacon is a delightful twist on the classic Caprese salad. These bite-sized appetizers combine juicy tomatoes, crispy bacon, fresh basil, and creamy mozzarella, drizzled with a vibrant pesto dressing for a perfect keto-friendly snack or party treat.
Prep Time 15 minutes
Total Time 15 minutes
Course Side Dish, Snack
Cuisine Italian
Servings 16 people
Calories 157 kcal

Equipment

  • Cocktail Picks/Skewers
  • Whisk
  • Mixing bowl
  • Tray or Plate

Ingredients
  

  • 16 Mozzarella Balls
  • 16 Cocktail Picks/Skewers
  • ¼ cup Pesto
  • 16 Basil Leaves
  • 4 Strips Bacon
  • 16 Cherry Tomatoes
  • ¼ tsp Black Pepper
  • 2 tbsp Olive Oil

Instructions
 

  • Skewer a tomato onto a cocktail pick, followed by a piece of cooked, cut bacon, a folded basil leaf, and a mozzarella ball.
    This image shows cocktail skewers being assembled with cherry tomatoes, mozzarella balls, fresh basil leaves, and crispy bacon strips, creating a colorful and flavorful appetizer.
  • Repeat this process until all 16 picks are loaded and arrange them neatly on a platter.
    This image shows assembled Caprese salad skewers neatly arranged on a round white platter, ready to be drizzled with pesto dressing.
  • In a mixing bowl, whisk together pesto and olive oil until well combined.
    This image shows freshly prepared pesto in a small bowl, made from basil, olive oil, and garlic, to enhance the flavor of the Caprese salad skewers.
  • Drizzle the pesto dressing over the skewers on the platter.
    This image shows vibrant green pesto being drizzled generously over the Caprese salad skewers, adding a rich and aromatic layer to the appetizer.
  • Finish with a garnish of black pepper and serve.
    This image shows beautifully garnished Caprese salad skewers with a sprinkle of black pepper and a light drizzle of olive oil, served on a white platter as a delicious appetizer.

Notes

  • Serve immediately to maintain the bacon’s crispness and the basil’s freshness.
  • Use fresh, high-quality mozzarella for the best flavor and texture.
NutritionValue
Calories157kcal
Carbohydrates3g
Fibre0.5g
Fat13g
Protein7g
Cholesterol25g

What To Pair With This Recipe?

Tags:

bacon / caprese / easy recipes / pesto / quick recipes / salad

You might also like these recipes

Leave a Comment

Recipe Rating