Reese’s Peanut Butter Cup Roll Cake: The Dessert That Connects Childhood to Now
We didn’t have much, but Grandma always had Reese’s cups in her cabinet. I’d sneak one late at night, crumbling chocolate and peanut butter on my fingertips. The smell of that melting chocolate mingled with peanut butter—never too sweet, just enough to make me forget everything else. Now, years later, I get a craving that exact moment, that messy comfort. Turns out, rolling up a cake filled with peanut butter and chopped Reese’s is like wrapping up a childhood memory, compact and sweet, with a little bit of rebellion. It’s not the prettiest cake, maybe. But it tastes like … Read more
