Moose Farts Apple Dessert Recipe
Moose Farts Apple Dessert is a no-bake Canadian treat that blends graham cracker crumbs, coconut, chocolate chips, and sweetened condensed milk into chewy, coconut-coated bites. With hints of vanilla and a surprise apple twist, each bite is gooey, sweet, and playfully addictive.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Additional Time 30 minutes mins
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine Canadian
Servings 24 servings
Calories 69 kcal
- 1 can sweetened condensed milk
- 2 cups graham cracker crumbs
- 1 cup shredded coconut plus extra for rolling
- ½ cup chocolate chips
- 1 teaspoon vanilla extract
Start by combining sweetened condensed milk, graham cracker crumbs, shredded coconut, chocolate chips, and vanilla extract in a large mixing bowl, stirring until a thick, sticky dough forms.
Scoop out small portions and roll into bite-sized balls—if the mixture is too sticky, chill it briefly or grease your hands.
Next, roll each ball in extra shredded coconut until evenly coated.
Arrange them on a parchment-lined baking sheet.
Fridge for at least 30 minutes to set before serving.
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Finely chop dried apple pieces and mix them in for a subtle apple flavor twist.
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Use mini chocolate chips to ensure even distribution and cleaner rolling.
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Toast the shredded coconut for a deeper flavor and golden color.