Upside down Drink
This Stranger Things Upside Down Drink is my fun, spooky twist on a refreshing summer beverage. I love making it because it comes together quickly and looks dramatic without any complicated steps. The blend of mixed berries, hibiscus, and lemon soda creates a bold, vibrant color that instantly gives “Upside Down” vibes.
Equipment
- Glass or tumbler
- Small bowl for steeping hibiscus
- Strainer (if using dried hibiscus)
- Spoon
- Ice tray
Ingredients
- Frozen mix berries
- Hibiscus tea bag or dried hibiscus
- flowers Ice cubes
- Edible glitter
- Lemon Soda
- Optional — Add mango juice/syrup or litchi juice/syrup Your choice of sweetener
Instructions
- Brew some hibiscus tea in hot water and let it cool down
- Add berries to a glass and crush them. With a mortar or spoon
- Add Ice cubes and Edible glitter to the berries
- Add the brewed tea to the glass
- Add additional mango/litchi syrup and sweetener of your choice
- Top it off with Lemon soda and Enjoy
