Taco Soup
This hearty taco soup is made by simmering seasoned ground beef with canned tomatoes, kidney beans, onions, and garlic in a flavorful broth, resulting in a thick, comforting one-pot meal. The final dish has a rich, chunky texture with vibrant flavors, perfect for topping with cheese, sour cream, and cilantro for a satisfying finish.
Equipment
- Large heavy-bottomed pot
- Wooden spoon or spatula
- Measuring spoons & cups
- can opener
- Cutting board & knife
Ingredients
- 1 tablespoon oil vegetable or olive oil
- 1 medium onion diced
- 3 cloves garlic minced
- 1 pound ground beef or turkey
- 2 tablespoons chili powder adjust for spice
- 1 teaspoon cumin
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) kidney beans rinsed and drained
- 3 cups broth chicken, beef, or veggie
- optional toppings shredded cheese, sour cream, cilantro
Instructions
- Heat a large heavy-bottomed pot over medium-high heat. Add a splash of oil and when shimmering, toss in the diced onion and minced garlic. Sauté until translucent and fragrant, about 3-4 minutes, smelling that sweet, savory aroma.
- Add the ground beef to the pot. Break it apart with your spoon and cook until browned and cooked through, about 8-10 minutes. If there's excess fat, drain some off, but keep those flavorful bits in the pan.
- Stir in chili powder, cumin, and a pinch of salt. Cook for about 30 seconds until the spices are toasted, filling your kitchen with warm, earthy scents.
- Add the diced tomatoes, rinsed kidney beans, and broth to the pot. Bring everything to a gentle simmer, then reduce the heat to medium-low. Partially cover and let it cook for about 20 minutes, stirring occasionally. The soup will thicken slightly and develop layered flavors.
- Uncover the pot and taste the soup. Adjust the seasoning with more salt or spices if needed. Let it simmer for another 5 minutes so the flavors meld beautifully.
- Serve the hot soup in bowls, topped with shredded cheese, a dollop of sour cream, and chopped cilantro for extra flavor and freshness. Enjoy the hearty, comforting flavors with a big spoon.
Notes
Feel free to customize with your favorite toppings or add diced bell peppers or corn for extra texture and sweetness.